South Africa's largest producer and supplier of
Exotic Mushrooms

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Win with Nouvelle and Col’Cacchio pizzeria!

Enjoy any dish featuring Nouvelle Exotic Mushrooms at your favourite Col'Cacchio pizzeria and you could… [more]

Win with Nouvelle and Col’Cacchio pizzeria! Win with Nouvelle and Col'Cacchio pizzeria!

Meet the Maitake Mushroom!

Exotic mushroom lovers, we'd love your input. Nouvelle is considering adding a brand new mushroom to… [more]

Meet the Maitake Mushroom! Meet the Maitake Mushroom!

Nouvelle Loves: The Woodlands Eatery

If you haven't yet paid this Cape Town favourite a visit, you're seriously missing out. Known for serving… [more]

Nouvelle Loves: The Woodlands Eatery Nouvelle Loves: The Woodlands Eatery
Herby Exotic Mushroom Pate

Herby Exotic Mushroom Pate

Blogger BrownieGirl submitted this recipe as an entry into our #MushroomLove competition in 2014 – and won 3rd prize! The ideal accompaniment to some crackers and pita bread wedges! Ingredients Serves 4 as part of a snack platter 25g Dried Porcini Mushrooms 125ml Water 30g butter 15ml extra virgin olive oil 250g button mushrooms – wiped. . . read more

Chicken & Porcini Mushroom Broth

Chicken & Porcini Mushroom Broth

Food blogger The Green Zucchini entered this recipe into our #MushroomLove competition in 2014 – and she won 2nd place!  This recipe uses Nouvelle’s dried porcini mushrooms which really enhance the  flavour of the dish. WHAT YOU WILL NEED: 1 packet of Nouvelle dried porcini mushrooms 2 skinless, boneless free range chicken breasts 400g can. . . read more

Porcini Mushroom Croquettes

Porcini Mushroom Croquettes

Food blogger Bits of Carey entered this irresistible recipe in our #MushroomLove competition in 2014 – and took home first prize! Porcini Mushroom Croquettes A lovely meat free Monday dish but also a great accompaniment to succulent steak or rack of lamb with greens. Ingredients 4 large floury potatoes, baked for 1 hour @ 180°C.. . . read more

Win with Nouvelle and Col’Cacchio pizzeria!

Win with Nouvelle and Col’Cacchio pizzeria!

Enjoy any dish featuring Nouvelle Exotic Mushrooms at your favourite Col’Cacchio pizzeria and you could win a R300 voucher! It’s no secret that great pizza and pasta make our world go round, which is why we’re proud to supply Col’Cacchio pizzeria with our range of locally grown, 100% organic exotic mushrooms nationwide. As the weather. . . read more

Meet the Maitake Mushroom!

Meet the Maitake Mushroom!

Exotic mushroom lovers, we’d love your input. Nouvelle is considering adding a brand new mushroom to our range! Maitake mushrooms (commonly known as “Hen of the Woods“) have been used as medicine in Japan for centuries. Modern research has shown that these mushrooms have a significant and marked effect on combating many types of cancer.. . . read more

Buy our Book!

Click book to order

R240 excluding postage

A collection of exotic mushroom recipes, compiled by 14 of SA’s leading & award winning chefs. Contributing chefs include Margot Janse, Franck Dangereux, Bertus Basson, Christiaan Campbell, Laurent Deslandes, Rudi Liebenberg, Harald Bresselschmidt, Henrico Grobbelaar, Clayton Bell, Peter Pankhurst, John Shuttleworth, Richard Carstens, Garth Almazan & Gerald van der Walt.

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Western Cape:

Anya Groenewald
Cell: 079 889 0903
anya@nouvelle.za.net

Gauteng - JHB:

Martha Mthombeni
Cell: 082 699 3164
martha@nouvelle.za.net