South Africa's largest producer and supplier of
Exotic Mushrooms

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Eat Out Awards: Nominees 2013

The Eat Out Top 20 Nominees for 2013 have been announced... and 17 of the 20 incredible restaurants… [more]

Eat Out Awards: Nominees 2013 Eat Out Awards: Nominees 2013

Reuben Riffel Cooks with Nouvelle Mushrooms

Did you watch us on Reuben Riffel's 5 Sterre Met Reuben this week? What a delicious episode it was!… [more]

Reuben Riffel Cooks with Nouvelle Mushrooms Reuben Riffel Cooks with Nouvelle Mushrooms

Featured Restaurant: Paulina’s at Rickety Bridge Winery

There are surely few things as satisfying as a scrumptious winelands lunch, enjoyed with a bottle of… [more]

Featured Restaurant: Paulina’s at Rickety Bridge Winery Featured Restaurant: Paulina's at Rickety Bridge Winery
Reuben Riffel Cooks with Nouvelle Mushrooms

Reuben Riffel Cooks with Nouvelle Mushrooms

Did you watch us on Reuben Riffel’s 5 Sterre Met Reuben this week? What a delicious episode it was! Amongst other scrumptious dishes, Chef Reuben prepared this ravioli pasta with mussels, Nouvelle exotic mushrooms and butternut:. . . read more

Nouvelle Mushrooms on “5 Sterre Met Reuben”

Nouvelle Mushrooms on “5 Sterre Met Reuben”

Nouvelle Mushrooms was featured on Chef Reuben Riffel’s cooking show – 5 Sterre Met Reuben – this week. Our mushrooms were chosen as Reuben’s ingredient of the week, and he also prepared a ravioli pasta with mussels, Nouvelle exotic mushrooms and butternut! Watch the feature here:. . . read more

Eat Out Awards: Nominees 2013

Eat Out Awards: Nominees 2013

The Eat Out Top 20 Nominees for 2013 have been announced… and 17 of the 20 incredible restaurants are clients of Nouvelle Mushrooms Congratulations to our fantastic clients: Bread & Wine; Camphors at Vergelegen; Delaire Graff Estate Restaurant; DW Eleven-13; The Greenhouse; Indochine; The Kitchen at Maison; La Colombe; Makaron; Overture; Pierneef à La Motte; Planet Restaurant; The. . . read more

We’re B-BBEE Rated!

We’re B-BBEE Rated!

Nouvelle Mushrooms (Pty) Ltd is delighted to announce that we have received our official Broad-Based Black Economic Empowerment (B-BBEE) rating and certification. Our company has a B-BBEE procurement recognition level of 125% and has been certified as a Level 2 contributor. We invite prospective clients to contact us with any queries, or for a copy of. . . read more

Nouvelle Loves: The Woodlands Eatery

If you haven’t yet paid this Cape Town favourite a visit, you’re seriously missing out. Known for serving some of the best pizzas in town (and not to mention their burgers), this Vredehoek gem will have you coming back time and time again. We’re proud to supply our exotic mushrooms to The Woodlands Eatery! Keep. . . read more

Buy our Book!

Click book to order

R240 excluding postage

A collection of exotic mushroom recipes, compiled by 14 of SA’s leading & award winning chefs. Contributing chefs include Margot Janse, Franck Dangereux, Bertus Basson, Christiaan Campbell, Laurent Deslandes, Rudi Liebenberg, Harald Bresselschmidt, Henrico Grobbelaar, Clayton Bell, Peter Pankhurst, John Shuttleworth, Richard Carstens, Garth Almazan & Gerald van der Walt.

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Western Cape:

Anya Groenewald
Cell: 079 889 0903
anya@nouvelle.za.net

Western Cape:

Maryke Smith
Cell: 082 567 0111
maryke@nouvelle.za.net

Gauteng - JHB:

Martha Mthombeni
Cell: 082 699 3164
martha@nouvelle.za.net