Nouvelle Mushrooms started importing Cress, also known as micro greens, since 2010 from Koppert Cress, a world renowned cress production company in the Netherlands. The seeds are propagated through a patented process on a medium of natural fibre. There is no soil or pollution of the chef’s kitchen. Biological crop protection assures the absence of pesticides or any other chemical products. As the cresses are produced in both clean medium and under clean circumstances, they can easily be stored. If cresses are stored under the correct temperature and stay wet enough, shelf life can be 7 days. The preferred storage temperature is indicated on each box.

Each variant has a unique flavour, which will enhance salads, main dishes and desserts. Be astounded by the intensity generated by the smallest amount of product.